All my dreams have come true as Charnock Farm will be hosting a Raw Treat Making & Prosecco night tomorrow evening.
Expect to get creative as you will be making a variety of raw treats from cheesecakes, brownies, raw chocolates with sea salt and ‘snickers wannabe’s’.
They can be made suitable for vegans, vegetarians and gluten-free cake lovers. Nicola will be explaining how easily you can adapt the treats to make them suitable for children so they can enjoy scrummy treats without all those nasty chemicals added.
Alternatively, you’ll have the option to add certain superfoods to accommodate specific needs such as breastfeeding, gut health, super high protein for athletes and gym bunnies and treats for diabetics.
You can guzzle all that down with a few glasses of fizz and chats with other cake makers.